This creamy chicken and wild rice soup is a true set-it-and-forget-it comfort meal made in the slow cooker. Tender chicken, colorful vegetables, chewy wild rice, and a silky cream cheese-based broth come together for a hearty, satisfying bowl that’s perfect for weeknights, potlucks, or cozy dinners at home. I bring this soup to potlucks, church … Read more

Get ready for any celebration with this wonderful tiramisu layer cake. A light yellow sponge soaks up coffee syrup, the layers are filled with a coffee-infused chocolate ganache, and the cake is finished with an almond mascarpone buttercream for a luxurious tiramisu flavor in cake form. This post was originally published in January 2020 and … Read more

Laotian spicy green papaya salad, Tum Mark Hoong, is a vibrant side dish bursting with fresh, bold flavors. Crisp shredded green papaya is combined with bright lime, fiery Thai chilies, savory fermented fish sauce and shrimp paste, plus a touch of sugar to balance the heat and salt. The result is a refreshing, complex salad … Read more

Pork shoulder, often called pork butt or Boston butt, comes from the upper part of a hog’s front shoulder. It’s an economical cut that offers great flavor and versatility—perfect for everything from classic barbecue to international-inspired dishes. When on sale, you can find it for very little, making it ideal for feeding a crowd or … Read more

Beef broth is a common ingredient used for savory cooking, but is beef broth gluten-free? In this article you’ll learn which ingredients to watch for and see several popular gluten-free beef broth options. When you begin a gluten-free diet because of celiac disease or gluten sensitivity, label reading quickly becomes routine. Ingredients that might contain … Read more

Everything you need to know about simple sugar syrup for cakes and cupcakes: how to make and flavour it, why and when to use it, and how to apply it. If you bake regularly, you know avoiding dry cakes is a priority. One easy, professional technique that bakery chefs use is brushing cake layers with … Read more

The viral doner kebab that’s been blowing up on TikTok and Instagram inspired a lighter, juicier, and faster air fryer chicken version — and I’m hooked. Serve it as a mezze-style platter for a shareable main that’s ideal for easy weeknights, weekend hosting, or any time you want a simple crowd-pleaser. This lighter, faster take … Read more

Zucchini Chocolate Chip Cookies | www.foodess.com Zucchini cookies should be more popular — they’re an easy way to add moisture and a touch of veg to a sweet treat. I usually save zucchini for muffins and quick breads (like my pumpkin-zucchini muffins and banana-zucchini loaf), but these zucchini chocolate chip cookies deserve a spot on … Read more

These pumpkin chocolate chip cookies are the dreamiest cookie for fall! Soft, chewy, lightly spiced, and dotted with melty chocolate — these pumpkin chocolate chip cookies are cookie perfection for autumn. Homemade chocolate chip cookies are a favorite any time of year, and when pumpkin season arrives I love turning classics into fall-forward treats. Many … Read more

This Birria Ramen is one of the best soups I’ve ever made. The rich, slow-cooked birria combined with hearty ramen noodles creates an unforgettable flavor combination. Disclaimer: Birria takes time. This is not a quick recipe—the flavors need to simmer slowly to fully develop. It’s perfect for a relaxed Sunday. This recipe yields a large … Read more